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Cucumber Ranch Crack Salad

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A cold, creamy, and addictive salad perfect for summer gatherings or easy lunches, featuring sliced cucumbers, ranch dressing, cheddar cheese, bacon, and green onions.

Ingredients

Scale
  • 2 - 3 cups sliced cucumbers
  • ½ cup ranch dressing
  • ½ cup shredded cheddar cheese
  • ⅓ cup cooked and crumbled bacon
  • 2 tbsp chopped green onions
  • ½ tsp garlic powder
  • ½ tsp dried dill
  • Salt and pepper to taste

Instructions

  1. Wash, slice, and peel cucumbers if desired for a softer bite.
  2. Mix ranch dressing, garlic powder, dill, salt, and pepper in a bowl.
  3. Pour the dressing over the cucumbers, then add cheddar, bacon, and green onions. Toss gently until well combined.
  4. Chill the salad in the refrigerator for 15-20 minutes to allow flavors to meld.

Notes

Use English cucumbers for fewer seeds. Pre-cooked bacon bits can be used for convenience. Consider adding tomatoes or peppers for variation.

Find it online: https://www.rapidrecipes.blog/cucumber-ranch-crack-salad/