Name: Fresh & Healthy Cilantro Lime Pasta Salad (Super Creamy!)
Ingredients: 1 batch Greek Yogurt Avocado Salad Dressing (NOTE: double the cilantro and omit the parsley); 1 375g box pasta ((short pasta like rotini, fusilli, or penne), cooked according to package directions); 1 19 oz. can chickpeas (drained and rinsed); 1 12 oz. can corn (drained and rinsed); 1 medium cucumber (chopped); 1 small red onion (diced); 1/2 cup feta cheese (or cojita cheese, crumbled); cilantro (optional, for garnish); lime juice (optional, to squeeze on top)

Fresh & Healthy Cilantro Lime Pasta Salad (Super Creamy!)

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Author: Dorothy Miler

Ingredients

Scale

1 batch Greek Yogurt Avocado Salad Dressing (NOTE: double the cilantro and omit the parsley)
1 375g box pasta ((short pasta like rotini, fusilli, or penne), cooked according to package directions)
1 19 oz. can chickpeas (drained and rinsed)
1 12 oz. can corn (drained and rinsed)
1 medium cucumber (chopped)
1 small red onion (diced)
1/2 cup feta cheese (or cojita cheese, crumbled)
cilantro (optional, for garnish)
lime juice (optional, to squeeze on top)

Instructions

Make the cilantro lime dressing by blitzing ingredients together in a blender or food processor. Set aside.
Combine the cooked pasta, chickpeas, corn, cucumber, and red onion together in a large bowl.
Drizzle with the dressing and toss until all salad components mixed are well-coated with the dressing.
Sprinkle the feta cheese on top and gently toss to mix it into the salad.
Serve with a garnish of cilantro leaves and optional squeeze of lime. Enjoy!

Find it online: https://www.rapidrecipes.blog/creamy-cilantro-lime-pasta-salad/