A flavorful and easy-to-make bowl featuring juicy marinated chicken, grilled street corn mixed with creamy cotija cheese and tangy lime sauce, served over warm rice for a satisfying meal.
For a shortcut, use frozen sweet corn sautéed until warm instead of fresh grilled corn. Adjust chili powder and lime juice to taste for desired zest and spice level. This dish is great for meal prep and can be served warm or at room temperature.