Ingredients
Scale
For the Crust:
- 2 cups fresh watermelon, cubed
- 1 cup fresh strawberries, hulled
- 1/2 cup plain Greek yogurt
- 1 tablespoon honey
- 1/2 cup ice cubes
Instructions
1. Prepare the Crust:
- Add watermelon, strawberries, Greek yogurt, and honey to a blender.
- Blend until smooth and creamy.
- Add ice cubes and blend again until smooth. Serve immediately.
Notes
You can customize the seasonings to taste.