Name: Wild Mushroom, Caramelized Onion and Kale Soup - Homefoodkitchen
Ingredients: 2 tbsp extra-virgin olive oil; 1 large sweet onion, sliced 1/2 inch thick; 4 cloves garlic, finely chopped; 1 tsp sea salt or pink salt; 1/2 tsp freshly cracked black pepper; 2 cups whole shiitake mushrooms; 2 cups baby bella or cremini mushrooms, sliced; 4 cups organic chicken broth or vegetable broth, gluten-free; 2 cups loosely chopped kale leaves; 1/2 cup coconut milk or coconut cream

Wild Mushroom, Caramelized Onion and Kale Soup – Homefoodkitchen

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Author: Olivia Bennett

Ingredients

Scale

2 tbsp extra-virgin olive oil
1 large sweet onion, sliced 1/2 inch thick
4 cloves garlic, finely chopped
1 tsp sea salt or pink salt
1/2 tsp freshly cracked black pepper
2 cups whole shiitake mushrooms
2 cups baby bella or cremini mushrooms, sliced
4 cups organic chicken broth or vegetable broth, gluten-free
2 cups loosely chopped kale leaves
1/2 cup coconut milk or coconut cream

Instructions

Find it online: https://www.rapidrecipes.blog/simple-wild-mushroom-onion-kale-soup/