Mustard Hasselback Kielbasa Bites
Ingredients
Scale
- 1 lb kielbasa sausage
- 1/4 cup yellow mustard
- 2 tbsp honey
- 1 tsp smoked paprika
- Fresh parsley for garnish
Instructions
- Preheat oven to 400°F (200°C) and lightly grease a baking dish.
- Slice kielbasa crosswise without cutting all the way through to create pockets.
- In a bowl, mix yellow mustard, honey, and smoked paprika until smooth.
- Brush the mustard mixture generously over the kielbasa bites.
- Arrange bites in the baking dish and bake for 20-25 minutes until golden brown.
- Garnish with fresh parsley before serving.