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Homemade Butternut Squash Bake – loudasrecipes

Ingredients

Scale
  • 1 red onion, cut into wedges
  • 1 lb butternut squash, cubed (fresh or frozen)
  • 3 garlic cloves, crushed
  • 2 tsp olive oil
  • 1 tsp paprika
  • 1 1/2 cups dry orzo pasta
  • 3 cups vegetable broth
  • 1/2 lb cherry tomatoes
  • Sea salt and ground black pepper, to taste
  • 2 tbsp pesto
  • 8 oz halloumi cheese, cubed (about 2 cm pieces)

Instructions