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No Oven Stovetop Bread: 5 Steps to Irresistible Warmth

Ingredients

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  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 3/4 cup water
  • 2 tablespoons olive oil

Instructions

  1. In a bowl, mix flour, salt, sugar, and baking powder.
  2. Add water and olive oil. Stir until combined.
  3. Knead the dough on a floured surface for 5 minutes.
  4. Divide dough into small balls.
  5. Flatten each ball into a disc.
  6. Heat a skillet over medium heat.
  7. Cook each disc for 5-7 minutes on each side until golden brown.
  8. Remove from skillet and let cool before serving.