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Lemon Cheesecake Delight Recipe is a must-try dessert!

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 2 tablespoons granulated sugar
  • 1 (8-ounce) package cream cheese, softened
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 cup sour cream
  • ¼ cup fresh lemon juice
  • Zest of 1 lemon
  • 1 teaspoon baking powder
  • Fresh berries (strawberries, blueberries, raspberries)
  • Whipped cream
  • Lemon slices or zest
  • Powdered sugar for dusting

Instructions

  1. Preheat your oven to 325°F (163°C).
  2. In a medium bowl, mix the graham cracker crumbs, melted butter, and 2 tablespoons of sugar until combined and the texture resembles wet sand.
  3. Press the mixture firmly into the bottom of a 9-inch springform pan, ensuring an even layer.
  4. Bake the crust for 10 minutes, then remove from the oven and let it cool completely.
  5. Step 2: Making the Cheesecake Filling
  6. Step 3: Baking the Cheesecake
  7. Step 4: Chilling and Serving