Ingredients
Scale
For the Crust:
- 1 box white cake mix
- 1/2 cup vegetable oil
- 2 large eggs
- 1/2 cup red and blue sprinkles
- 1/2 cup white chocolate chips
Instructions
1. Prepare the Crust:
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large bowl, mix cake mix, vegetable oil, and eggs until well combined.
- Fold in red and blue sprinkles and white chocolate chips.
- Drop tablespoon-sized dough balls onto prepared baking sheets, spacing them 2 inches apart.
- Bake for 10-12 minutes or until edges are lightly golden. Let cool on baking sheets for 5 minutes before transferring to a wire rack.
Notes
You can customize the seasonings to taste.