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Easy Kool Aid Pie

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A simple, sweet, and colorful no-bake pie made with Kool Aid for a fun and nostalgic dessert.

Ingredients

Scale

For the Crust:

  • 1 (14 oz) can sweetened condensed milk
  • 1 (8 oz) container whipped topping, thawed
  • 1 packet (0.13 oz) unsweetened Kool Aid (any flavor)
  • 1 (9-inch) graham cracker pie crust

Instructions

1. Prepare the Crust:

  1. In a large bowl, whisk together the sweetened condensed milk and Kool Aid powder until fully combined.
  2. Gently fold in the whipped topping until the mixture is smooth and evenly colored.
  3. Pour the filling into the graham cracker crust and spread evenly.
  4. Refrigerate for at least 4 hours or until set before serving.

Notes

You can customize the seasonings to taste.

Find it online: https://www.rapidrecipes.blog/easy-kool-aid-pie/