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Cracked Out Cheeseball Bites on a Pretzel Stick

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Savory cheeseball bites with a crunchy pretzel stick center, perfect for parties and snacking.

Ingredients

Scale

For the Crust:

  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup cooked and crumbled bacon
  • 1/4 cup chopped green onions
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp black pepper
  • 1 cup finely chopped pecans
  • 24 small pretzel sticks

Instructions

1. Prepare the Crust:

  1. In a large bowl, mix cream cheese, cheddar cheese, bacon, green onions, garlic powder, onion powder, and black pepper until well combined.
  2. Roll the mixture into 24 small balls, about 1 inch in diameter each.
  3. Roll each cheeseball in the chopped pecans until fully coated.
  4. Insert a pretzel stick into the center of each cheeseball bite.
  5. Chill in the refrigerator for at least 30 minutes before serving.

Notes

You can customize the seasonings to taste.

Find it online: https://www.rapidrecipes.blog/easy-cracked-out-cheeseball-bites/