Burger Bowls
Ingredients
Scale
- 1 lb lean ground beef
- 2 cups cooked brown rice
- 1 cup cherry tomatoes, halved
- 2 cups shredded lettuce
- 1/2 cup sliced pickles
- 1 cup shredded cheddar cheese
- 1/4 cup ketchup
- 2 tbsp mustard
Instructions
- Prepare brown rice according to package instructions (approximately 30 minutes).
- In a skillet over medium heat, cook lean ground beef seasoned with salt and pepper until browned (about 8 minutes). Drain excess fat.
- While the beef is cooking, chop cherry tomatoes, shred lettuce, and slice pickles.
- Assemble your bowl: layer cooked brown rice, ground beef, lettuce, tomatoes, pickles, and cheese.
- Mix ketchup and mustard in a small bowl; drizzle over assembled ingredients.
- Serve immediately or enjoy straight from the bowl.