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Creamy Bacon Pea Salad

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Ingredients

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  • 1/2 cup sour cream
  • 1/3 cup mayonnaise
  • 1 Tablespoon sugar
  • 2 teaspoons apple cider vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 4 cups frozen peas (defrosted)
  • 8–10 strips bacon (crumbled)
  • 1/2 cup cheddar cheese (shredded)
  • 1/2 red onion (diced)

Instructions

  1. In a small mixing bowl, mix together the sour cream, mayonnaise, sugar, vinegar, salt, and pepper until smooth and creamy. Cover and refrigerate while you make the salad.
  2. In a large mixing bowl, place the peas, crumbled bacon, shredded cheese, and onion. Toss to combine.
  3. Pour the salad dressing over the salad ingredients and toss to coat evenly. Cover and refrigerate for 2-3 hours. Serve cold.

Find it online: https://www.rapidrecipes.blog/creamy-bacon-pea-salad/