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Chinese Green Beans With Garlic Sauce

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Ingredients

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  • 1 tablespoon soy sauce
  • 1/4 cup chicken broth, beef broth, or vegetable broth
  • 1/2 teaspoon cornstarch
  • 1/2 teaspoon sesame oil
  • 2 cloves garlic, finely chopped
  • 1/2 pound green beans, ends trimmed
  • 1/4 cup peanut oil, avocado oil, or safflower oil, for frying

Instructions

  1. Traditional Method:
  2. Broiling Method:
  3. Air Fryer Method:

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