Chicken Spaghetti with Burrata Cheese, Cherry Tomatoes, and Lemon Butter Garlic Sauce is a comfort food dinner that a whole family will love. Cherry tomatoes are roasted in olive oil and garlic, chicken is seasoned with paprika, pasta is tossed in lemon butter garlic sauce, topped with fresh basil and toasted pine nuts.
Use Meyer lemon for the best flavor in the sauce. Lightly toast pine nuts in a dry skillet over medium heat for 2-3 minutes until golden. For extra creaminess, let the burrata sit on the hot pasta for a minute before serving.