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Cherry Marshmallow Fudge Bars

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A decadent dessert combining rich fudge, sweet cherries, and fluffy marshmallows for a delightful treat.

Ingredients

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For the Crust:

  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 1/2 cup cocoa powder
  • 1/4 tsp salt
  • 4 large eggs
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1 cup maraschino cherries, drained and chopped
  • 2 cups mini marshmallows
  • 1/2 cup semi-sweet chocolate chips

Instructions

1. Prepare the Crust:

  1. Preheat oven to 350°F (175°C) and grease a 9×13-inch baking pan.
  2. In a saucepan, melt butter over medium heat. Stir in sugar, cocoa powder, and salt until smooth.
  3. Remove from heat and let cool slightly. Beat in eggs one at a time, then stir in vanilla.
  4. Fold in flour until just combined. Pour batter into the prepared pan.
  5. Bake for 20-25 minutes or until a toothpick inserted comes out clean.
  6. Remove from oven and immediately sprinkle chopped cherries and marshmallows over the top.
  7. Return to oven for 3-5 minutes until marshmallows are slightly melted.
  8. Sprinkle chocolate chips over the top and let cool completely before cutting into bars.

Notes

You can customize the seasonings to taste.

Find it online: https://www.rapidrecipes.blog/cherry-marshmallow-fudge-bars/