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Cheesy Stuffed Meatloaf Bites

Mini meatloaf bites stuffed with gooey cheese, perfect for appetizers or a fun main dish.

Ingredients

Scale

For the Crust:

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1 large egg
  • 1/4 cup milk
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cup shredded cheddar cheese
  • 1/4 cup ketchup (optional for glaze)

Instructions

1. Prepare the Crust:

  1. Preheat oven to 375°F (190°C) and grease a mini muffin tin.
  2. In a large bowl, mix ground beef, breadcrumbs, egg, milk, garlic powder, onion powder, salt, and pepper until well combined.
  3. Take a small portion of the meat mixture and flatten it in your palm. Place a pinch of shredded cheese in the center, then fold the meat around it to form a ball.
  4. Place each stuffed meatball into the prepared muffin tin. Repeat until all mixture is used.
  5. Bake for 20-25 minutes or until fully cooked. Brush with ketchup glaze if desired during the last 5 minutes of baking.
  6. Let cool slightly before serving.

Notes

You can customize the seasonings to taste.

  • Author: Trusted Blog