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Cheesesteak Style Sloppy Joes

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A delicious twist on classic sloppy joes with cheesesteak flavors, featuring ground beef, peppers, onions, and melted cheese.

Ingredients

Scale

For the Crust:

  • 1 lb ground beef
  • 1 green bell pepper, diced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1/2 cup beef broth
  • 2 tbsp Worcestershire sauce
  • 1 tbsp ketchup
  • 1 tsp mustard
  • 1 tsp paprika
  • Salt and pepper to taste
  • 4 slices provolone cheese
  • 4 hamburger buns, toasted

Instructions

1. Prepare the Crust:

  1. In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
  2. Add the diced bell pepper, onion, and minced garlic to the skillet. Cook until vegetables are softened, about 5 minutes.
  3. Stir in the beef broth, Worcestershire sauce, ketchup, mustard, paprika, salt, and pepper. Simmer for 10 minutes until the mixture thickens.
  4. Place a slice of provolone cheese on each toasted hamburger bun. Spoon the beef mixture over the cheese and serve immediately.

Notes

You can customize the seasonings to taste.

Find it online: https://www.rapidrecipes.blog/cheesesteak-sloppy-joes-recipe/