Name: Crumbl Blueberry Muffin Cookies
Ingredients: ¼ cup all-purpose flour (30g); 1 ½ tablespoons light brown sugar (packed); 2 teaspoons granulated sugar; tiny pinch of salt; 1 ½ tablespoons unsalted butter (melted); 10 tablespoons unsalted butter (soft/room temp); ¼ cup light brown sugar (packed, 50g); 1 large egg (room temperature); 1 ½ teaspoons vanilla extract; 1 blueberry muffin boxed mix (a box between 16.9-17.1 ounces with REAL blueberries); ¼ cup all-purpose flour (30g)

Crumbl Blueberry Muffin Cookies

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Author: Dorothy Miler

Ingredients

Scale

¼ cup all-purpose flour (30g)
1 ½ tablespoons light brown sugar (packed)
2 teaspoons granulated sugar
tiny pinch of salt
1 ½ tablespoons unsalted butter (melted)
10 tablespoons unsalted butter (soft/room temp)
¼ cup light brown sugar (packed, 50g)
1 large egg (room temperature)
1 ½ teaspoons vanilla extract
1 blueberry muffin boxed mix (a box between 16.9–17.1 ounces with REAL blueberries)
¼ cup all-purpose flour (30g)

Instructions

Streusel
Blueberry Muffin Cookies

Find it online: https://www.rapidrecipes.blog/blueberry-muffin-cookies-muffin-mix/