Name: Wild Blueberry Cake Donuts
Ingredients: 2 tablespoons salted butter (melted, plus extra for greasing the donut tin); 1/3 cup granulated sugar; 1/3 cup whole milk; 1 large egg; 1 1/2 teaspoons vanilla extract; 1 cup all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon table salt; 3/4 cup wild blueberries (fresh or frozen); 2 tablespoons wild blueberries (fresh or frozen); 1/8 teaspoon vanilla extract; 1 cup powdered sugar (also called icing sugar or confectioner's sugar)

Wild Blueberry Cake Donuts

Print Recipe

Author: Dorothy Miler

Ingredients

Scale

2 tablespoons salted butter (melted, plus extra for greasing the donut tin)
1/3 cup granulated sugar
1/3 cup whole milk
1 large egg
1 1/2 teaspoons vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon table salt
3/4 cup wild blueberries (fresh or frozen)
2 tablespoons wild blueberries (fresh or frozen)
1/8 teaspoon vanilla extract
1 cup powdered sugar (also called icing sugar or confectioner's sugar)

Instructions

Make the blueberry donuts:
Make the blueberry glaze:

Find it online: https://www.rapidrecipes.blog/blueberry-cake-donuts/