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The Best Strawberry Pie Recipe – Sweet & Easy Treat

A deliciously sweet and easy strawberry pie with a flaky crust and fresh strawberry filling.

Ingredients

Scale

For the Crust:

  • 1 9-inch pie crust, pre-baked
  • 4 cups fresh strawberries, hulled and sliced
  • 3/4 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1/2 cup water
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract
  • Whipped cream for serving (optional)

Instructions

1. Prepare the Crust:

  1. In a medium saucepan, combine sugar and cornstarch. Gradually stir in water and lemon juice.
  2. Cook over medium heat, stirring constantly, until mixture thickens and becomes clear.
  3. Remove from heat and stir in vanilla extract. Let the mixture cool slightly.
  4. Gently fold in the sliced strawberries until well coated.
  5. Pour the strawberry mixture into the pre-baked pie crust and spread evenly.
  6. Refrigerate for at least 2 hours or until set. Serve with whipped cream if desired.

Notes

You can customize the seasonings to taste.

  • Author: Trusted Blog