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Quick Rhubarb Muffins

Ingredients

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  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/4 cups packed brown sugar
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups chopped rhubarb
  • 1/2 cup chopped walnuts
  • 1/3 cup granulated sugar
  • 1 tablespoon melted butter
  • 1 teaspoon ground cinnamon

Instructions