Delicious Christmas Cranberry Spinach Salad
- 16 oz fresh baby spinach
- 1 cup almonds, sliced and toasted
- 1 cup cranberries, dried
- 1/4 cup white wine vinegar
- 2 tablespoons apple cider vinegar
- 3 tablespoons granulated sugar
- 1/2 cup olive oil
- 3 tablespoons honey
- 1 tablespoon shallot, finely chopped
- 2 tablespoons sesame seeds, toasted
- 1 tablespoon poppy seeds (optional)