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Cheeseburger Ramen Casserole

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A tasty way to transform budget-friendly ramen noodles into an extraordinary family favorite dish, combining ground beef, onions, and cheddar cheese in a comforting casserole.

Ingredients

Scale
  • 1 1/2 pound ground beef
  • 1 cup chopped onion
  • 3 (3-ounce) packages beef-flavored ramen noodles
  • 2 cups water
  • 3/4 cup ketchup
  • 1 tablespoon yellow mustard
  • 1/4 cup sweet pickle relish
  • 2 cups shredded Cheddar cheese

Instructions

  1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a large skillet over high heat, sauté beef and onion for 6-8 minutes, or until browned.
  3. Stir in water and seasoning packets from noodle packages, and bring to a boil.
  4. Add noodles and cook for 3 minutes, or until soft and water is almost gone.
  5. Remove from heat and stir in ketchup, mustard, and relish.
  6. Pour into baking dish, sprinkle with cheese, and bake for 20-25 minutes, or until warmed through.

Notes

This casserole is a quick and easy weeknight dinner that combines the flavors of a cheeseburger with ramen noodles. For variation, try adding cooked bacon or swapping cheddar for your favorite cheese.

Nutrition

Find it online: https://www.rapidrecipes.blog/bacon-cheeseburger-ramen-noodle-bake/