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Air Fryer Cottage Cheese Chips

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Crispy, protein-packed cottage cheese chips made easily in the air fryer.

Ingredients

Scale

For the Crust:

  • 1 cup cottage cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon grated parmesan cheese (optional)

Instructions

1. Prepare the Crust:

  1. Preheat air fryer to 375°F (190°C).
  2. In a bowl, mix cottage cheese, garlic powder, onion powder, salt, black pepper, and parmesan cheese (if using) until well combined.
  3. Drop small spoonfuls of the mixture onto a parchment-lined air fryer basket, leaving space between each.
  4. Air fry for 10-12 minutes or until golden and crispy. Let cool for 5 minutes before serving.

Notes

You can customize the seasonings to taste.

Find it online: https://www.rapidrecipes.blog/air-fryer-cottage-cheese-chips/